What was the delicacy from the waters around Crisfield that was much in demand from New York City to our nation's West? (This delicacy wasn't crabs.)
Details this Sunday on The Pocomoke Public Eye!
Do you have a local memory to share with PPE readers.. such as a big snow storm, a favorite school teacher, a local happening, something of interest your parents or grandparents told you about? It can be just a line or two or more if you wish. Your name won't be used unless you ask that it be. Send to tkforppe@yahoo.com and watch for it on a future TIME MACHINE posting!
4 comments:
TK- I think I know what the delicacy was and I can't wait to see if I'm correct!
JMMB- You're a pretty good cook, I understand. If you've never prepared this dish maybe you should give it a try!
TK - I'll wait until Sunday to say anymore about this. But what is really funny is how I learned about it. I'll tell you about that on Sunday too!
P.S. The person(s) telling you that I was a pretty good cook wasn't lying.
JMMB- My information that you were a good cook came from a very reliable source.. You!
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